109 8th Avenue, Pass-a-Grille, Florida  727.360.5000  fax 727.360.5033

 

 

Join us to celebrate Love & Friendship

Appetizers
(Select One)

Lomo Fino Carpaccio
Peppercorn encrusted beef tenderloin
seasoned with chimichurri oil and Asiago cheese.

Arepa Royal
Fresh corn griddle cakes, topped with smoked salmon,
queso fresco and caviar.

Grilled Colombian Chorizo
Served on a banana toston with parsley aioli.

Seabass Ceviche
Served with a star-fruit and jalapeño relish.

 

Salad
 (Select One)

Canoa de Guacamole
Cucumber, tomato and avocado topped with pomegranate vinaigrette,
served on hearts of romaine lettuce.

Verde
Mixed greens, cucumber, carrots, and tomatoes
served with strawberry-passion fruit vinaigrette.

Raiz
Latin blend of beets, carrots, new potatoes
and vinaigrette topped with parsley aioli.

Entrée
(Select One)
 

Paella Marinera
Saffron orzo with calamari, shrimp, snapper,
 scallops, mussels, clams, peas and bell peppers.

Callos Gigantes
Sea scallops grilled served with truffle mash potatoes, and grilled vegetable.

 Pato Apasionado
Crispy duck breast glazed with passion fruit served
with sofrito creamed rice and sautéed zucchini.

 

El Regalo

Chicken and rice with veggies steamed on a banana leaf.

Café Con Carne
Pecan-espresso encrusted filet mignon
served with flash fried veggies and tortilla wrapped mash potatoes.

 

Dessert

(Select One) 

Corazón Día Y Noche
Chocolate shell, filled with a duo of white & dark Chocolate mousses

Fruta Y Mas
Seasonal fruit accompanied by sliced cheese and guava preserve  

Tres Leches
Moist Latin sponge cake soaked in 3 milks & topped with strawberry sauce.

$55.00 per Person
plus tax & 20 % gratuity

 

 

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